Materials
cottage cheese with fruit
Materials
Unaged curdled milk and whey, made by draining cheese rather than pressing like cheese curds. The retained whey keeps the curds loose and soft, giving a somewhat soupy texture to this lower calorie variety of cheese. By adding fruits to it you've made what might be a full meal.
MaterialsAcquisition / use reference
Properties & access
Weight34 g
Volume250 ml
Acquisition and use reference
This object has no supported batch recipe in the selected material library. Inspect its source, unlocks and related uses; it is not presented as directly craftable.
Used by 0 objects
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