Materials
curdling milk
Materials
Milk with vinegar and natural rennet added. Used for making cheese if left in a fermenting vat for some time.
Materials1 supported recipe route
Properties & access
Weight257 g
Volume250 ml
Planner recipes & alternatives
Material calculator: Stable 0.I.
Access & prerequisites
- Crafting skill: cooking; source difficulty 5
- Proficiencies: prof_food_prep, prof_cheesemaking_1
- Source nominal craft time: 30 m; skills/proficiencies and batch savings are separate.
Used by 0 objects
No downstream uses are recorded in this source scope.